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Ciabatta

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Ciabatta

Ingredients

  • 1 tablespoon cracked wheat berries (or whole wheat flour)
  • 1 tablespoon cracked rye berries (or rye flour)
  • 3 cups/14 ounces/400 grams unbleached white all purpose flour
  • 1 cup/8 ounces/240 grams tepid water
  • ¼ teaspoon/1 gram active dry yeast dissolved in 1 cup warm water (set aside)
  • 1 teaspoon/4 grams active dry yeast
  • 3 1/4 cups/15.5 ounces/430 unbleached white all purpose flour
  • 1 tablespoon/.4 ounces/11 grams salt
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Published 2014-09-09 13:01:32 (2 years ago).

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