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Chorizo, Bean And Cheese Nachos

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Chorizo, Bean And Cheese Nachos

Ingredients

  • 1 pound mexican chorizo, removed from casings &; crumbled
  • 1 tablespoon chopped garlic
  • 1/4 teaspoon ground cumin
  • 2 cups canned pinto beans, rinsed &; drained
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • water
  • 1 pound restaurant-style tortilla chips
  • 1 1/2 cups grated pepper jack cheese
  • 1 1/2 cups grated sharp cheddar cheese
  • jarred jalapeƱo peppers (medium spice)
  • 1 cup sour cream (light is fine)
  • 1 tablespoon fresh lime juice
  • chopped fresh cilantro leaves, for garnish
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