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Chocolate Swirl Buns

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Chocolate Swirl Buns

Ingredients

  • 1/2 cup milk, preferably whole
  • 1/4 cup of granulated sugar
  • 1 1/2 teaspoons active dry yeast
  • 1 large egg, brought to room temperature
  • 2 cups all-purpose flour, plus more for work surface
  • 1/2 teaspoon table salt
  • 3 tablespoons unsalted butter, at room temperature, plus additional for bowl and muffin tins
  • 3 tablespoons butter, at room temperature
  • 1/4 cup granulated sugar
  • 1/2 pound semisweet chocolate
  • pinch of salt
  • 3/4 teaspoon ground cinnamon (optional)
  • 1 egg
  • 2 teaspoons heavy cream or milk
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Published 2014-09-07 19:58:54 (2 years ago).

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