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Chocolate Stout Cupcakes With Bailey's Irish Cream Cheese Frosting

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Chocolate Stout Cupcakes With Bailey's Irish Cream Cheese Frosting

Ingredients

  • 5.5 oz 1/3 less fat philly cream cheese, softened
  • 1/2 cup powdered sugar
  • 4 tsp bailey's irish cream
  • 3/4 cup + 1 tbsp sugar
  • 1 cup flour
  • 7 tbsp unsweetened cocoa powder
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1 egg
  • 1/2 cup stout
  • 4 oz unsweetened apple sauce
  • 1/4 cup unsweetened vanilla almond milk
  • 1/4 cup reduced fat sour cream
  • 1 tsp vanilla
  • 1 1/2 tbsp canola oil
  • cooking spray
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