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Chocolate Pretzel Cookies

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Chocolate Pretzel Cookies

Ingredients

  • 1 teaspoon good-quality instant espresso powder
  • 3 tablespoons boiling water
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon coarse salt
  • 1 large egg
  • 1/2 cup unsweetened dutch-process cocoa powder
  • 1 3/4 cups all-purpose flour
  • 1 large egg yolk
  • sanding sugar, for sprinkling
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Published 2014-09-09 14:16:31 (2 years ago).

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