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Chocolate-Pecan Pie

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Chocolate-Pecan Pie

Ingredients

  • all-purpose flour, for work surface
  • 2 large eggs
  • 1/2 recipe pie dough
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon pure vanilla extract
  • 1/8 teaspoon almond extract
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup dark corn syrup
  • 2 cups pecan halves
  • 4 ounces bittersweet baking chocolate (such as ghirardelli 60 percent cacao), chopped
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Published 2014-09-09 13:00:49 (2 years ago).

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