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Chocolate-Peanut Butter Cheesecake With Chocolate Glaze

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Chocolate-Peanut Butter Cheesecake With Chocolate Glaze

Ingredients

  • vegetable-oil cooking spray
  • 1 cup finely ground chocolate wafer cookies (4 ounces)
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 4 ounces semisweet chocolate (55 to 61 percent cacao), finely chopped
  • 4 packages (8 ounces each) cream cheese, room temperature
  • 1 1/2 cups sugar
  • pinch of coarse salt
  • 1 teaspoon pure vanilla extract
  • 4 large eggs, room temperature
  • 1/2 cup smooth peanut butter
  • chocolate glaze
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