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Chocolate Layer Cake With Mocha Milk Chocolate Frosting

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Chocolate Layer Cake With Mocha Milk Chocolate Frosting

Ingredients

  • 10-1/2 oz. (3 cups) sifted cake flour
  • 1-1/2 tsp. baking soda
  • 1/2 tsp. table salt
  • 1 cup boiling water
  • 2-1/2 oz. (3/4 cup plus 2 tbs.) unsifted unsweetened natural (nonalkalized) cocoa
  • 3/4 cup cold water
  • 1/2 cup cold plain yogurt (regular or lowfat)
  • 1 tbs. pure vanilla extract
  • 6 oz. (12 tbs.) unsalted butter, softened at room temperature
  • 2-2/3 cups granulated sugar
  • 3 large eggs, at room temperature
  • 24 oz. milk chocolate, chopped into matchstick-size pieces
  • 3 oz. (6 tbs.) unsalted butter, cut into small pieces
  • 4-1/2 tsp. instant espresso powder
  • scant 1/8 tsp. table salt
  • 1 cup plus 2 tbs. heavy cream
  • 1-1/2 tsp. pure vanilla extract
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Published 2014-09-09 13:03:33 (2 years ago).

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