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Chocolate-Guinness Shake

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Chocolate-Guinness Shake

Ingredients

  • 2/3 cup (about 5 ounces/150 milliliters) guinness stout, at room temperature
  • ¼ teaspoon pure vanilla extract
  • 6 medium scoops (about 1½ pints/18 ounces/510 grams) french vanilla ice cream , softened until just melty at the edges
  • 2 medium scoops (about ½ pint/6 ounces/170 grams) chocolate sorbet , softened until just melty at the edges
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Published 2014-09-09 12:23:30 (2 years ago).

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