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Chocolate-Ginger Cake With Bourbon Sauce

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Chocolate-Ginger Cake With Bourbon Sauce

Ingredients

  • 1/2 cup (1 stick) unsalted butter, softened, plus more for pan
  • 1/2 cup unsweetened dutch process cocoa powder, plus more for dusting
  • 1/2 cup unsulfured molasses
  • 3/4 cup packed light-brown sugar
  • 2 large eggs
  • 1/4 cup whole milk
  • 2 teaspoons finely grated peeled fresh ginger
  • 1 cup all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon coarse salt
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • bourbon sauce
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