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Chocolate Cake With Milk-Chocolate Crunch And Caramel Sauce

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Chocolate Cake With Milk-Chocolate Crunch And Caramel Sauce

Ingredients

  • unsalted butter, for pan
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 3/4 cup unsweetened dutch-process cocoa powder
  • 1 1/2 cups granulated sugar
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon baking powder
  • salt
  • 2 large eggs
  • 3/4 cup warm water
  • 3/4 cup low-fat buttermilk
  • 3 tablespoons vegetable oil
  • 1 teaspoon pure vanilla extract
  • 1 cup crisped-rice cereal
  • 6 ounces milk chocolate, melted
  • 1 cup granulated sugar
  • 1 cup heavy cream
  • 1/2 cup light corn syrup
  • 3 tablespoons unsalted butter
  • 1/4 teaspoon pure vanilla extract
  • salt
  • 1/4 cup plus 2 tablespoons unsweetened dutch-process cocoa powder
  • 1/4 cup plus 2 tablespoons hot water
  • 2 sticks unsalted butter
  • 1/2 cup confectioners' sugar
  • salt
  • 1 pound semisweet chocolate, melted and cooled
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Published 2014-09-09 14:16:02 (2 years ago).

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