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Chocolate-Apricot Clafoutis Cakes With Honey Drizzle

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Chocolate-Apricot Clafoutis Cakes With Honey Drizzle

Ingredients

  • 4 tablespoons of all-purpose flour
  • 2 tablespoons of cocoa powder
  • 4 tablespoons of sugar
  • 2 large eggs
  • 1/3 cup of finely chopped chocolate (a few bigger chunks is ok)
  • 1 tablespoon of unsalted butter, melted and slightly cooled, plus more for the pan
  • 1/2 cup of yogurt
  • 1 teaspoon of real vanilla extract
  • 3 ripe apricots, halved, pits and stems removed
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