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Chocolate And Hazelnut Biscuit

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Chocolate And Hazelnut Biscuit

Ingredients

  • 180 grams egg whites
  • 185 grams muscovado sugar
  • 75 grams sugar
  • 150 grams hazelnut flour
  • 20 grams cocoa powder
  • pinch salt
  • 225 grams butter, melted or coconut oil
  • 45 grams sugar
  • 100 grams egg yolks
  • 300 grams dark chocolate (use couverture if you can)
  • 400 ml heavy cream, whipped to soft peaks
  • 150 ml heavy cream
  • 30 ml heavy cream (to temper the gelatin)
  • 10 grams freshly grated coconut or unsweeneted dry coconut
  • 1 tsp coconut extract, optional
  • 30 grams sugar
  • 1 sheet of gelatin
  • 100 grams plain whole yogurt
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Published 2014-09-09 13:01:48 (2 years ago).

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