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Chinese Tea Eggs

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Chinese Tea Eggs

Ingredients

  • 8 eggs
  • 2 quarts cold water
  • 3 tbsps loose black tea (or 3 tea bags)
  • 3 tbsps soy sauce
  • 2 tsps chinese five spice
  • 2 whole star anise
  • 1 stalk green onion, tied in a knot
  • 1 thumb-size slice of ginger
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Published 2014-09-09 15:28:06 (2 years ago).

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