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Chinese Ma Pu Tofu

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Chinese Ma Pu Tofu

Ingredients

  • 1 tbsp vegetable oil (not olive oil)
  • 3 oz ground pork
  • 1/2 cup bamboo shoots, minced
  • 1/2 cup chinese black mushrooms, rehydrated, rinsed, cleaned, and minced
  • 1/2 cup green onions, minced
  • 20 oz chicken broth (homemade is better, but canned is okay), add more if you like it soupier
  • 1 tbsp soy sauce
  • 1 tbsp sesame oil
  • 2-3 pounds firm tofu, cut into 1-inch cubes
  • 2 tbsps corn starch
  • 1/4 cup water
  • 2 tbsps garlic black bean sauce
  • 1-2 tbsps chili garlic sauce
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Published 2014-09-09 13:13:51 (2 years ago).

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