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Chile-Rubbed Steak Tacos

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Chile-Rubbed Steak Tacos

Ingredients

  • 2 tbs. ancho chile powder (replace 1 tbs. with pasilla chile powder, available from a cook's wares, if you like)
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/2 tsp. kosher salt
  • 1/2 tsp. freshly ground black pepper
  • 1/4 tsp. ground cinnamon
  • 1/8 tsp. ground allspice
  • 1/8 tsp. ground cloves
  • juice of 1 or 2 limes
  • 1-1/2 lb. boneless rib-eye steaks, 1/2 inch thick
  • 1 tsp. vegetable oil
  • kosher salt
  • 12 to 16 corn tortillas (5 to 6 inches wide), warmed
  • guacamole
  • pico de gallo
  • tomatillo salsa
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Published 2014-09-09 18:58:27 (2 years ago).

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