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Chicken Wrapped In Pancetta And Sage

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Chicken Wrapped In Pancetta And Sage

Ingredients

  • 12 small plum tomatoes, halved
  • 6 oz (170 g) mixed baby greens
  • 3 tbsp olive oil, plus more to drizzle
  • 1/3 cup olive oil
  • salt and freshly ground black pepper
  • 1 1/2 tbsp cider vinegar
  • 3 skinless and boneless chicken breasts
  • 2 tsp chopped parsley
  • 12 sage leaves
  • 1 shallot, finely chopped
  • 12 slices of pancetta, unrolled
  • 1 tsp light brown sugar
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