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Chicken Thighs With Artichoke Hearts And Feta Cheese

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Chicken Thighs With Artichoke Hearts And Feta Cheese

Ingredients

  • 6 skinless boneless chicken thighs, excess fat removed
  • 6 oz jar marinated artichoke hearts
  • 1 clove garlic, crushed
  • 1 tsp oregano
  • 1/4 cup reduced fat feta cheese
  • 2 tbsp fresh chopped parsley
  • salt and fresh pepper
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