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Chicken Saltimbocca

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Chicken Saltimbocca

Ingredients

  • 4 boneless skinless chicken breast halves (about 1-1/2 lb. total)
  • kosher salt and freshly ground black pepper
  • 3 tbs. extra-virgin olive oil
  • 2 tbs. unsalted butter
  • 24 fresh sage leaves
  • 4 very thin slices prosciutto, cut crosswise into thin strips
  • 1/3 cup dry white wine (like pinot grigio)
  • 1 cup homemade or low-salt chicken broth
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Published 2014-09-09 13:25:11 (2 years ago).

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