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Chicken Fried Rice With Bok Choy

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Chicken Fried Rice With Bok Choy

Ingredients

  • 2 tablespoons vegetable oil, such as safflower
  • 2 large eggs, lightly beaten
  • coarse salt and ground pepper
  • 1 pound bok choy, cored and coarsely chopped
  • 1 medium onion, finely chopped
  • 2 garlic cloves, minced
  • 3 cups cooked rice, reserved from braised chicken with white wine, tomatoes, and peas
  • 4 cooked chicken thighs, reserved from braised chicken with white wine, tomatoes, and peas, shredded
  • 1 tablespoon grated peeled fresh ginger
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
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Published 2014-09-09 13:22:17 (2 years ago).

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