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Chicken Drumsticks, Ethiopian Style

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Chicken Drumsticks, Ethiopian Style

Ingredients

  • 3-4 pounds chicken legs, thighs or wings
  • 2 tbsp peanut oil, or melted butter (or ghee)
  • salt
  • lemons or limes for serving
  • 2 tbsp sweet paprika
  • 1 tbsp hot paprika, or 1-2 teaspoons cayenne
  • 2 teaspoons garlic powder
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon ground fenugreek
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
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