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Chiang Mai Chicken

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Chiang Mai Chicken

Ingredients

  • 2 chicken legs
  • 4 tablespoons. coconut cream
  • 1 tablespoons palm sugar
  • 2 tablespoons light soy sauce
  • 1 teaspoon dark soy sauce
  • 2 cups chicken stock
  • 1 handful of fresh egg noodles
  • a few deep-fried egg noodles
  • 2 spring onion, chopped
  • 1 handful of chopped coriander leaves
  • paste
  • 3 big, red, dried chillies, deseeded, soaked in water for 10 minutes, drained, chopped
  • 2 red shallots, chopped
  • 1 teaspoon coriander seed, roasted
  • 2 garlic cloves, chopped
  • 1 inch fresh turmeric, peeled and chopped
  • 1 inch fresh ginger, peeled and chopped
  • 3 coriander roots, scraped and chopped
  • pinch of salt
  • to serve
  • thai pickled vegetables
  • 1 shallot, sliced finely
  • 1 lime, cut in wedges
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Published 2014-09-09 12:32:08 (2 years ago).

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