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Cherry Double-Chocolate Cookies

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Cherry Double-Chocolate Cookies

Ingredients

  • 1 1/4 cups all-purpose flour
  • 3/4 cup unsweetened dutch-process cocoa powder
  • 3/4 teaspoon baking soda
  • scant 1/2 teaspoon salt
  • 1 1/2 sticks unsalted butter, softened
  • 1 1/2 cups packed light brown sugar
  • 2 large eggs
  • 3 1/2 oz fine-quality milk chocolate, cut into 1/2-inch chunks
  • 1 cup pecans, toasted and coarsely chopped
  • 1 cup dried sour cherries
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Published 2014-09-09 14:16:34 (2 years ago).

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