Save this Use Real ButterSee original recipe on userealbutter.com

Cheese Fondue

advertise
Cheese Fondue

Ingredients

  • 1 lb shredded gruyère (it says 1/2 lb gruyère and 1/2 lb emmental, but i got lazy)
  • 1 clove garlic
  • 1 1/2 cups dry white wine
  • 1 tbsp lemon juice
  • 3 tbsp flour
  • pepper and nutmeg to taste
  • 1 baguette, cut into cubes
  • 1 apple (granny smith or some tart/sweet thing), cut into chunks
  • 1 lb. cooked sausages, sliced thick
advertise

Social Stats

0Rating
0-5
2,728Pinterest
Pins
22Facebook
Shares
Couldn't resolve host 'urls.api.twitter.com'