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Cheddar Biscuits

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Cheddar Biscuits

Ingredients

  • 5 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon kosher salt
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cayenne pepper
  • 2 sticks (8 ounces) unsalted butter, frozen
  • 2 cups buttermilk
  • 1 cup finely grated aged farmhouse cheddar cheese, plus more for topping the biscuits
  • 1/4 cup heavy cream
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Published 2014-09-09 13:02:45 (2 years ago).

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