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Ceviche Spring Rolls

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Ceviche Spring Rolls

Ingredients

  • 6 ounces black cod, skin removed, thinly sliced
  • 1/2 cup lime juice
  • sea salt
  • 1 head tender lettuce, such as boston, leaves separated
  • 1 mango, peeled and thinly sliced
  • 1 avocado, thinly sliced
  • 1 red bell pepper, seeded and julienned
  • 1/2 cup fresh cilantro leaves
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Published 2014-09-09 13:17:30 (2 years ago).

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