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Cauliflower Soup

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Cauliflower Soup

Ingredients

  • 1 stick butter, divided
  • ½ whole onion, finely diced
  • 1 whole carrot finely diced
  • 1 stalk celery, finely diced
  • 1 whole (to 2 whole) cauliflower heads (roughly chopped)
  • 2 tablespoons fresh or dried parsley (chopped)
  • 2 quarts low-sodium chicken broth or stock
  • 6 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1 cup half-and-half
  • 2 teaspoons to 4 teaspoons salt, to taste
  • 1 cup (heaping) sour cream, room temperature
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Published 2014-09-07 13:02:35 (2 years ago).

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