Save this Martha StewartSee original recipe on www.marthastewart.com

Cashew-Caramel Cookies

advertise
Cashew-Caramel Cookies

Ingredients

  • 1 2/3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 1/2 cups roasted salted cashews
  • 2 tablespoons plus 1 teaspoon canola oil
  • 1 stick (8 tablespoons) unsalted butter, softened
  • 3/4 cup packed light-brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 24 cubes soft caramel candy (7 ounces)
  • 1/4 cup heavy cream
advertise

Social Stats

0Rating
0-5
568Pinterest
Pins
73Facebook
Shares
6Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 14:15:49 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×