Save this Smitten KitchenSee original recipe on smittenkitchen.com

Cashew Butter Balls

advertise
Cashew Butter Balls

Ingredients

  • 1 cup (145 grams) raw cashews
  • 2 cups (250 grams) all-purpose flour
  • 1/4 teaspoon table salt, or a heaped 1/4 teaspoon sea salt flakes
  • 1 cup (2 sticks or 230 grams) unsalted butter, softened slightly, cut into chunks
  • 2 cups (240 grams) powdered sugar
  • 1/2 teaspoon vanilla extract
advertise

Social Stats

0Rating
0-5
1,977Pinterest
Pins
718Facebook
Shares
91Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:30:47 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×