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Carrot Walnut Loaf Cake

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Carrot Walnut Loaf Cake

Ingredients

  • 3 cups (about 10 ounces) all-purpose flour
  • 2 teaspoons cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 3 large eggs
  • 1 cup canola oil
  • 1 3/4 cups sugar
  • 1 teaspoon vanilla extract
  • 2 cups finely grated carrots
  • 1 cup walnuts, toasted and chopped
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Published 2014-09-09 14:14:54 (2 years ago).

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