Save this Smitten KitchenSee original recipe on smittenkitchen.com

Carrot Soup With Miso And Sesame

advertise
Carrot Soup With Miso And Sesame

Ingredients

  • 2 tablespoons olive oil
  • 2 pounds carrots, peeled, thinly sliced
  • 1 large onion, finely chopped
  • 4 regular or 6 small garlic cloves, peeled and smashed
  • 1 tablespoon finely chopped or grated ginger, or more to taste (it could easily be doubled)
  • 4 cups vegetable broth
  • 1/4 cup white miso paste, or more to taste
  • drizzle of toasted sesame oil
  • 2 scallions, very thinly sliced
advertise
Search Tips
OK
×