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Caramel Pecan Brioche Rolls

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Caramel Pecan Brioche Rolls

Ingredients

  • 1 1/2 cups warm water
  • 2 packets granulated yeast
  • 1 1/2 tablespoons kosher salt
  • 8 eggs, lightly beaten
  • 1/2 cup honey
  • 1 1/2 cups melted butter
  • 5 cups all purpose flour
  • 2 1/2 cups freshly ground whole hard white wheat flour
  • 8 tablespoons unsalted butter, soft
  • 1/2 teaspoon salt
  • 2/3 cup brown sugar
  • 30 pecan halves
  • 4 tablespoons salted butter, soft
  • 1/4 cup granulated sugar
  • 1 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
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Published 2014-09-09 14:15:53 (2 years ago).

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