Save this Martha StewartSee original recipe on www.marthastewart.com

Caramel Bourbon Vanilla Sauce

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Caramel Bourbon Vanilla Sauce

Ingredients

  • 2 cups sugar
  • 1 cup heavy cream
  • 1 vanilla bean, split in half lengthwise
  • 2 teaspoons freshly squeezed lemon juice
  • 2 tablespoons unsalted butter
  • 1 tablespoon bourbon
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