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Cantaloupe Martinis

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Cantaloupe Martinis

Ingredients

  • 1 cup pureed cantaloupe (about 1/2 of a very ripe cantaloupe, scooped out and seeds removed)
  • 2 standard size jiggers good vodka (3 ounces)
  • 1 standard size jigger cointreau (1 1/2 ounces)
  • generous squeeze of fresh lime juice
  • pinch of salt
  • ice
  • fresh limes slices for garnish
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Published 2014-09-09 13:30:19 (2 years ago).

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