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Cannoli Crepe Cake With Orange Puree

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Cannoli Crepe Cake With Orange Puree

Ingredients

  • 2 cups fresh ricotta
  • homemade
  • is always best)
  • 2/3 cup powdered sugar
  • 1/2 teaspoon ground cinnamon
  • finely grated zest of 1 orange
  • 1 orange, preferably organic
  • 1/2 cup sugar
  • 1 cup all purpose flour
  • 1/2 cup whole milk
  • 4 large eggs
  • 1/4 cup unsalted melted butter, plus additional for the pan
  • 3 tablespoons sugar
  • 2 tablespoons brandy
  • 1 scant tablespoon vanilla extract
  • 1 teaspoon kosher salt
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Published 2014-09-07 19:59:24 (2 years ago).

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