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Candy Corn Kaleidoscope Cookies

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Candy Corn Kaleidoscope Cookies

Ingredients

  • 2 cups (4 sticks) butter, at room temperature
  • 2 cups sifted confectioners' sugar
  • 2 teaspoons vanilla extract
  • 4 1/2 cups (22.5 ounces) all-purpose flour
  • yellow and orange food coloring
  • 1/2 teaspoon table salt
  • coarse sugar sprinkles, for decoration (optional)
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Published 2014-09-09 12:24:48 (2 years ago).

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