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Cajun Smoked Turkey

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Cajun Smoked Turkey

Ingredients

  • 1 12-ounce bottle beer, at room temperature
  • 1/2 cup butter, melted
  • 6 large garlic cloves
  • 2 tablespoons worcestershire sauce
  • 2 tablespoon creole seasoning
  • 1 tablespoons liquid crab boil
  • 1 tablespoon louisiana-style hot sauce
  • 1 tablespoon kosher salt
  • 1/2 teaspoon cayenne pepper
  • 1 12-14lb natural turkey, rinsed and patted dry with paper towels
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon cumin
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon vegetable oil
  • 2 fist-sized chunks of apple wood or other light smoking wood
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Published 2014-09-09 12:38:44 (2 years ago).

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