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Cafe Mocha Cupcakes

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Cafe Mocha Cupcakes

Ingredients

  • 1 3/4 cups all-purpose flour
  • 2 cups sugar
  • 3/4 cups cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 cup buttermilk, shaken
  • 1/2 cup vegetable oil
  • 2 eggs, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup freshly brewed hot coffee
  • 1 ½ teaspoon instant espresso granules
  • 3 sticks unsalted butter, softened
  • pinch of fine grain sea salt
  • 2 teaspoons pure vanilla extract
  • 2 pounds confectioners’ sugar, sifted
  • 2 tablespoons unsweetened cocoa powder, sifted
  • 1 tablespoon instant espresso granules dissolved in 1 tablespoon warm water
  • 3-6 tablespoons heavy cream or milk
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Published 2014-09-09 12:18:51 (2 years ago).

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