Save this AllrecipesSee original recipe on allrecipes.com

Buttery Soft Pretzels

advertise
Buttery Soft Pretzels

Ingredients

  • 4 teaspoons active dry yeast
  • 1 teaspoon white sugar
  • 1 1/4 cups warm water (110 degrees f/45 degrees c)
  • 5 cups all-purpose flour
  • 1/2 cup white sugar
  • 1 1/2 teaspoons salt
  • 1 tablespoon vegetable oil
  • 1/2 cup baking soda
  • 4 cups hot water
  • 1/4 cup kosher salt, for topping
advertise

Social Stats

0Rating
0-5
6,621Pinterest
Pins
6,933Facebook
Shares
28Tweets
96,315StumbleUpon
Views

Recipe Stats

Published 2014-09-07 20:00:21 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×