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Butternut Squash With Walnuts And Vanilla

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Butternut Squash With Walnuts And Vanilla

Ingredients

  • 1 butternut squash, about 2 pounds, peeled, seeds removed, flesh cut into 1-inch cubes (see how to cut and peel a butternut squash)
  • 3 bay leaves (if boiling the squash)
  • salt
  • 1 heaping cup of walnuts (can substitute pecans or pine nuts)
  • 2-3 tbsp butter
  • 2 teaspoons grated ginger
  • 1-2 teaspoons vanilla extract
  • lemon juice
  • 1/2 teaspoon dried thyme
  • black pepper to taste
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Published 2014-09-09 12:18:58 (2 years ago).

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