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Butternut Squash And Roasted Garlic Galette

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Butternut Squash And Roasted Garlic Galette

Ingredients

  • 3/4 cups all-purpose flour
  • 1/4 cup semolina flour
  • 1/2 teaspoon kosher salt
  • 6 tablespoons chilled unsalted butter, cut into small pieces
  • 2 to 4 tablespoons ice water
  • 1 butternut squash
  • 2 tablespoons olive oil
  • 2 teaspoons fresh thyme leaves, chopped
  • 1 clove garlic, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 10 cloves, garlic whole and unpeeled
  • 1/2 cup fresh ricotta
  • 1 cup grated fontina
  • 2 tablespoons grated parmesan
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Published 2014-09-09 12:39:48 (2 years ago).

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