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Brussels Sprouts With White Beans And Pecorino

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Brussels Sprouts With White Beans And Pecorino

Ingredients

  • 1 lb brussels sprouts, cut in half lengthwise
  • 2 tablespoons extra-virgin olive oil
  • ¼ teaspoon salt
  • 1 tablespoon butter
  • 3 garlic cloves, thinly sliced
  • ¼ teaspoon chili flakes (more or less depending on desired heat)
  • ½ cup chicken or vegetable stock
  • 1 can cannellini beans
  • 1 cup pecorino, finely grated
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Published 2014-09-09 12:32:31 (2 years ago).

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