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Brown Butter Maple Pumpkin Bread

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Brown Butter Maple Pumpkin Bread

Ingredients

  • 12 tbsp (1 1/2 sticks) unsalted butter, melted until it becomes brown and cooled, plus room-temperature butter for pan
  • 2 1/2 cups all-purpose flour (spooned and leveled), plus more for pan
  • 2 tsp baking powder
  • 2 1/2 tsp ground ginger
  • 1/4 tsp cinnamon
  • 1 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup maple sugar
  • 1 can (15 ounces) pumpkin puree (1 3/4 cups)
  • 3 large eggs, room temperature
  • 1 tbsp bourbon
  • 1/2 cup fresh cranberries
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Published 2014-09-09 13:01:37 (2 years ago).

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