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Brown Bread

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Brown Bread

Ingredients

  • 2 1/4 cups (250g) whole wheat flour
  • 2 3/4 cups (120g) wheat bran or wheat germ, or a combination
  • 4 cups (500g) all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 ounces (60g) butter, salted or unsalted
  • 2 1/2 cups (600ml) buttermilk*
  • 2 teaspoons molasses
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Published 2014-09-09 14:10:38 (2 years ago).

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