Save this The Healthy FoodieSee original recipe on thehealthyfoodie.com

Brown & Wild Rice Dish With Butternut Squash, Spinach And Figs

advertise
Brown & Wild Rice Dish With Butternut Squash, Spinach And Figs

Ingredients

  • 1 cup brown rice
  • 1/3 cup wild rice
  • 3½ cups water
  • ½ tsp himalayan or fine sea salt
  • 450g butternut squash, cut into 1' cubes.
  • 1 large onion, finely chopped
  • 227g mushrooms, sliced
  • 3 cups spinach, coarsely chopped
  • 100g (1 package) whole chestnuts, roasted and peeled, coarsely chopped
  • 120g dried figs, coarsely chopped
  • ½ tsp himalayan or fine sea salt
  • ¼ tsp freshly cracked black pepper
  • ¼ tsp freshly grated nutmeg
  • ½ tsp whole fennel seeds
advertise

Social Stats

0Rating
0-5
1,393Pinterest
Pins
16Facebook
Shares
5Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 14:37:41 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×