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British Curry Sauce

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British Curry Sauce

Ingredients

  • 2 tablespoons vegetable oil
  • 1 medium onion, grated on the large holes of a box grater
  • 2 medium cloves garlic, finely chopped (about 2 teaspoons)
  • 1-inch piece of ginger, peeled and finely chopped (about 1 tablespoon)
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon ground coriander
  • 1 teaspoon paprika
  • 1/2 teaspoon curry powder
  • pinch of red pepper flakes
  • 1 tablespoon tomato paste
  • 1 tablespoon all purpose flour
  • 1 1/2 cups water
  • 1 tablespoon juice from 1 lemon
  • kosher salt and freshly ground black pepper
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Published 2014-09-09 12:34:50 (2 years ago).

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