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Bread Pudding With Vanilla Custard Sauce

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Bread Pudding With Vanilla Custard Sauce

Ingredients

  • 1 loaf stale french bread,cut into 1-inch squares (about 7 cups)
  • 3 cups 2% milk
  • 3 large eggs, lightly beaten
  • 1 1/2 cups granulated sugar
  • 1/2 cup light brown sugar
  • 2 tablespoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1 cup raisins
  • 3 tablespoons unsalted butter, melted
  • 1 cup heavy cream
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 6 tablespoons granulated sugar
  • 6 egg yolks
  • 1/8 teaspoon rum extract, optional
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Published 2014-09-09 12:34:28 (2 years ago).

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