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Braised Short Ribs

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Braised Short Ribs

Ingredients

  • 10 short ribs (rib pieces cut into 3 to 4-inch, 10 to 12 cm, chunks)
  • salt and freshly-ground pepper
  • 3 tablespoons vegetable oil
  • 1 1/2 cups (375ml) dark beer
  • 10 garlic cloves, peeled and minced
  • 1-inch piece of fresh ginger, peeled and minced
  • 3 tablespoons chinese or japanese rice vinegar
  • 1 1/2 ounces (50g) bittersweet or semisweet chocolate, chopped (i used xocopili)
  • 1/2 teaspoon red chili powder
  • 1 cup (250ml) hoisin sauce
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Published 2014-09-09 12:21:09 (2 years ago).

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