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Bourbon Peach And Raspberry Crisp

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Bourbon Peach And Raspberry Crisp

Ingredients

  • 6 slightly underripe peaches, pitted and sliced into 1/2 inch think segments
  • 12 ounces raspberries
  • 3 tablespoons bourbon
  • 1/4 teaspoon kosher salt
  • 3/4 cup flour
  • 3/4 cup raw (turbinado) sugar
  • 1 teaspoon kosher salt
  • 4 blades (about 3/4 teaspoon) mace
  • zest of one lemon
  • 1 cup pecan halves
  • 10 tablespoons butter, chilled cut into small cubes
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Published 2014-09-09 15:33:17 (2 years ago).

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