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Bourbon-Glazed Baby Back Ribs

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Bourbon-Glazed Baby Back Ribs

Ingredients

  • 5 tablespoons honey
  • 1/4 cup bourbon
  • 1 1/2 tablespoons hoisin sauce
  • 1 tablespoon dijon sauce
  • 1 tablespoon plum sauce
  • 1 1/2 teaspoons mild-flavored (light) molasses
  • 1 1/2 teaspoons soy sauce
  • 1 1/2 teaspoons worcestershire sauce
  • hot chili paste (such as sambal oelek)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 2 1/2-to 2 1/2-pound racks baby back pork ribs
  • 1 cup unsweetened pineapple juice
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